Diverse cuisines in Shenzhen
Voisin Organique
Seasonal produce sourced from four domestic organic farms are cooked to show off their inherent flavors.
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Tarentum - Sea World
French windows, a bright exterior, and ferns create an atmosphere reminiscent of Greece. Besides brunch, Tarentum serves dishes like steak, spicy chicken pitas, and even moussaka for its daytime menu.
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Zhì Zhèng Cháo Cài - OCT Loft
Housed in a European-style villa, this award-winning restaurant serves up exquisite Teochew dishes made with the freshest seafood.
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Seasons Coconut Chicken Hot Pot
This beloved local chain rips up the hotpot rulebook by using fresh coconut water for its soup base, which delivers a Hainan-style dose of deliciousness to the free-range chicken pieces and other dipped extras like organic mushrooms, raw veggies and tofu.
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Life on Mars
Inspired by the David Bowie song the same name, Life on Mars exudes retro charm amidst the old buildings on Shekou Old Street.
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NBeer
Tentacles of pipes erupt from the bar and writhe across the ceiling, steampunk-style, at this funky beer bar in OCT Loft.
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Fannou House
Flickering candles illuminate hardwood furniture and baroque chandeliers at this cocktail bar with a beautifully realized old-world European theme.
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Bionic Brew
Originally from Baishizhou, this craft beer brewery moved its store to Nantou Old City. The store has 12 taps, offering their own craft beers, collaboration brews, and guest craft beers.
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